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Name |
Category |
| Haw Mok Talay: Curried Salmon and Scallops | Hors d'Oeuvres |
| Heirloom Tomatoes with Fresh Mozzarella | Side Dishes - Veg. |
| Heritage Turkey | Main Dishes |
| Indian Summer Pasta | Main Dishes |
| Indian Summer Seafood Stew | Soups - Stews |
| Jicama, Pepita, and Sweet Bell Pepper Slaw | Hors d'Oeuvres |
| Kourabiethes (Greek Shortbread Cookies) | Desserts |
| Lamb Stew with Dates and Zinfandel | Main Dishes |
| Lavender Ice Cream | Desserts |
| Lemon Cream Cheese Pound Cake Cupcakes | Desserts |
| Mango Sundae | Desserts |
| Maple Beef Teriyaki | Main Dishes |
| Maple Cream Cheesecake | Desserts |
| Maple-Ginger Pear Crisp | Desserts |
| Maple-Roasted Root Vegetables | Side Dishes - Veg. |
| Maple-Seasoned Salmon with Rosemary-Orange Glaze | Main Dishes |
| Marigold Pound Cake | Desserts |
| Marinated Steak | Main Dishes |
| May Salad | Salads |
| Mini Beef BBQ Burgers | Main Dishes |
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